DIAVOLA

 
 

WE MAKE IT LIKE THIS

natural rising

completely

natural

rising

stretched by hand

Made by

our own

hands

conventional cooking procedure

Cooked in

woodburning

stone oven

 

Looking for something hot? Then try our Diavola with spicy salami and a sprinkle of black pepper, so delicious!

INGREDIENTS

Dough (soft WHEAT flour, water, extra virgin olive oil, salt, yeast)
Tomato sauce (tomato passata, tomato pulp, olive oil, sugar, salt, oregano, basil)
Mozzarella cheese (MILK, salt, microbial rennet, lactic ferments)
Chorizo salami (pork meat, pork fat, salt, dextrose, spices, glucose syrup, rice starch, natural flavouring, spice extracts, antioxidants: sodium erythorbate, rosemary extract, preservative: sodium nitrite)
Sunflower seed oil
Black pepper

TRY IT LIKE THIS

Preheat the oven to 220°C and remove all wrapping from the pizza.
Place the frozen pizza in the oven with the rack at mid-height for 7-9 minutes or until the cheese has melted.

THE CHEF SUGGESTS

Before cooking, add some slices of red onion.

 

Nutritional values

Average Value100g
Energy
Kj
Kcal
1020
244
Fats
g
11.1
Saturated fatty acids
g
3.0
Carbohydrates
g
28.5
Sugar
g
2.5
Fiber
g
1.8
Protein
g
6.5
Salt
g
1.7


You cook it in this way