Have you ever tried BBQ chicken on a pizza? Try this savoury mix of BBQ sauce, chicken with green and red peppers.
Dough (soft WHEAT flour, water, extra virgin olive oil, salt, yeast)
Tomato sauce (tomato passata, tomato pulp, olive oil, sugar, salt, oregano, basil)
Mix of chicken and barbeque sauce [Chicken (chicken breast, salt, antioxidant: sodium citrate),Barbeque sauce (water, tomato, vinegar, tomato passata, sugar, modified corn starch, salt, fructose, molasses, glucose syrup, dextrose, onion, garlic, acidity regulator: acetic acid, colour: caramel, spice extracts, spices, smoke flavouring)
Mozzarella cheese (MILK, salt, microbial rennet, lactic ferments)
Sunflower seed oil
Preheat the oven to 220°C and remove all wrapping from the pizza.
Place the frozen pizza in the oven with the rack at mid-height for 7-9 minutes or until the cheese has melted.
While cooking add to the pizza a little bit of mustard.