Fresh Pizza

Fresh pizzas are the best way to enjoy the savory Mediterranean flavor of pizza just taken out of the oven, fully respecting the traditional Neapolitan recipe: 24 hour leavening period, kneaded by hand and cooked in a wood burning oven.

Packaged immediately in flowpacks, without modifying the atmosphere or adding preservatives, the pizza remains fresh and fragrant for a minimum of eight days, the first ultra fresh pizza in which taste, aroma and principal nutrients are extolled!